Craft Cocktails
Specialty margaritas featuring house-infused tequilas and fresh ingredients. Our hibiscus margaritas use flowers grown in-house.
- Jalapeño-infused tequila margaritas
- House-grown hibiscus cocktails
- Spicy mango margaritas with real kick
⭐ 4.1 (486 reviews)
Visibility: 69/100Tequila Chito's stands out in Chelsea's competitive dining scene with exceptional service from staff like Andrés and Marleny, who treat customers like family. The restaurant excels at craft margaritas featuring house-grown hibiscus and jalapeño-infused tequila, while their birria quesadillas and fresh guacamole consistently earn rave reviews. With Chef Williberto at the helm, this spot has earned a loyal following for combining authentic Mexican flavors with personalized service.
Based on 486 customer reviews
Address: 358 W 23rd St, New York, NY 10011, USA
Phone: (212) 463-0535
Hours: Friday 4:00 PM – 12:00 AM, Monday 4:00 – 10:00 PM, Sunday Closed, Tuesday 4:00 – 10:00 PM, Saturday 4:00 PM – 12:00 AM, Thursday 4:00 PM – 12:00 AM, Wednesday 4:00 – 10:00 PM
Parking: Street parking on surrounding blocks, paid garage 2 blocks north
Peak times: Friday-Saturday 7pm-10pm, Sunday brunch 12pm-3pm
Nearby neighborhoods: Chelsea, Flatiron District, Greenwich Village
Nearby landmarks: Near High Line entrance, 3 blocks from Madison Square Garden, Walking distance from Union Square
Specialty margaritas featuring house-infused tequilas and fresh ingredients. Our hibiscus margaritas use flowers grown in-house.
Authentic dishes prepared by Chef Williberto using traditional recipes and fresh ingredients. Known for birria and fresh appetizers.
Welcoming atmosphere with attentive service from knowledgeable staff. Perfect for casual dinners or drinks with friends.
Perfect for groups looking to share authentic Mexican starters. Fresh salsas and dips made daily.
⭐ 4.1 out of 5
486 total reviews
Rating improved 0.2 points over last 6 months. 18 new reviews this month.
“My friend and I got drinks and some appetizers last night and everything was great. Andres was an amazing host/waiter. He not only was extremely patient with us because we were yapping a lot and took sometime to order. The salsa and chips were a great start. The salsa was fresh and delicious. I got the spicy mango margarita and not only it had kick, it was flavorful. Andres explained it was infused jalapeño tequila. One sip and i started feeling it lol My friend got their Hibiscus Margarita in which the hibiscus is grown and made in house. She drunk it so fast because it was tasty and tasted like juice. However, she learned quickly it was an illusion as she too was tipsy. Overall the Birra Quesadilla were excellent. Definitely come here! Thanks for a great night”
— 1neta I“Great Mexican food at Tequila Chito’s (thank you Chef Williberto) and wonderful and friendly service. Thank you Andrés, Manuel, Marleny, Milena, Mónica and Isaya for treating us like family, fit the great food, ambiance and margaritas! Benjamin Urizar”
— Ben Urizar“Marlene was fabulous! Great service and great food! Even better drinks!”
— Lindsey Rebholz“Best Mexican in Chelsea. We are regulars because the food is good and the service is better! Get the chips and guac!! Andres takes great care of us.”
— Matthew KilgoreWe accept reservations for parties of 4 or more. Walk-ins are welcome at the bar and smaller tables.
We infuse our own tequilas with jalapeños and grow hibiscus in-house for our signature cocktails.
Yes, we offer vegetarian tacos, quesadillas, and our famous fresh guacamole with house-made chips.
Happy hour runs Monday-Friday 4-7pm with discounted margaritas and select appetizers.
Street parking is available on surrounding blocks, and there's a paid parking garage two blocks north on 8th Avenue.
Status: Open now
Peak hours: Friday-Saturday 7-10pm
Happy hour: Weekdays 4-7pm
Popular this month: Hibiscus margaritas, Birria quesadillas
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